As I sit here…I am having one of those “I hate it when I do that” moments!  This morning, as I was getting myself and my family out the door for the day, I put on the kitchen counter all the ingredients I would need to make a quick pot of Bonnie’s Blue Ribbon chili for dinner tonight.  It’s Wednesday night and since we all head straight to  church activities after work, I like to bring something to the office that I can cook for dinner.  Well I’m sure you have figured it out by now that my dinner is still sitting on the kitchen counter!  I had pulled enough to make a double batch and share it with my fellow late night staffers, so that means I have my last 4 pounds of precooked ground beef going bad on my kitchen counter~ I hate it when I do that!   

That said…it has been a good week for meals otherwise! Monday night we came home to Chinese Pepper Steak in the slow cooker (page 30 in our slow cooker cookbook) and served it with a side of HG Easy Fried Rice.  I only made a single batch and my kids were quick to let me know I should have made 2!  We had not had that rice in a while…I forgot how fabulous it is!  I am craving it right now!! 

What are you having for dinner this week?  I’d love some ideas from our families up north!  We have a major cold snap coming our way….what should I make for my Texas family that doesn’t get many opportunities to enjoy a ’warm your chilled bones’ meal? 

 God Bless and Keep You,

Tami  

This entry was posted on Wednesday, November 29th, 2006 at 7:27 pm and is filed under General. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.