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January 06, 2009

What’s Your Biggest Selling Meal?

Recently, we have gone over all of the new mixes available for the Fall and Holiday season during Monday Night Live and then again on the Podcast. Of course, if you were at Family Reunion, you actually tasted everything!

During the conference call, I commented that we were only going over the “new” products and not the returning favorites because there were 29 and we would be on the phone for hours and hours if we did that. Actually, for a whole lot of distributors, all 29 are “new” products. We had over 1000 new distributors join Homemade Gourmet this summer. For those 1000, everything is NEW!

Old-timers (that probably wasn’t a nice way to put it, was it???) if you could help out here, I would really appreciate it. - OK time out - I have olive oil all over my keypad - from the roasted potatoes I just put in the oven. It will come off, right??? See, that’s the problem with my job - cook, type, cook, type, cook, type . . . you get the picture.

Back to our discussion and my plea, for those distributors who were around last holiday season, please share with our newest distributors what your biggest sellers were and what are your personal favorites???

I’ll write again soon . . . if I can get the olive oil off my fingers and the keypad.

Cindy

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